Description
Bake with nutrient-rich, organic whole grain spelt flour, an ancient grain known for its robust flavor, digestibility, and superior nutrition. This certified organic, non-GMO, and kosher spelt flour is wheat-free, making it a wholesome alternative for breads, pastries, and other baked goods.
🌾 Whole Grain Goodness – Naturally high in fiber, protein, and essential nutrients
🌾 Certified Organic & Non-GMO – Made with 95%+ organic ingredients
🌾 Kosher & Wheat-Free – A great alternative for those looking beyond traditional wheat
🌾 Versatile & Nutritious – Ideal for breads, pancakes, pizza dough, and more
✨ A wholesome, ancient grain flour with rich flavor and better digestibility!
Ingredients:
✔ Organic Whole Grain Spelt Flour – Stone-milled for optimal nutrition and texture
Product Specifications:
- Size: 25 lb bulk bag
- Packaging: Resealable bulk sack
- Certifications: USDA Organic, Non-GMO, Kosher, Wheat-Free, Yeast-Free
- Country of Origin: United States
- Shelf Life: Typically 12+ months (store in a cool, dry place)
Suggested Uses:
🍞 Breads & Rolls – Create hearty, homemade loaves full of fiber and nutrition
🥞 Pancakes & Waffles – Enjoy a nutty, wholesome breakfast alternative
🍕 Pizza Dough – Adds depth and texture to homemade pizzas
🍪 Cookies & Muffins – Make nutrient-dense baked goods with a mild, nutty flavor
✨ A wholesome, organic alternative to wheat—perfect for all your baking needs!
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