Description
Bake with nutrient-rich, naturally sweet organic coconut flour—a gluten-free, grain-free alternative perfect for paleo, keto, and low-carb baking. Made from 100% finely ground organic coconut, this light, airy flour adds fiber and a subtly sweet flavor to your favorite recipes.
🥥 Finely Ground & Naturally Sweet – Perfect for baking and thickening
🥥 Certified Organic & Non-GMO – Made with 95%+ organic ingredients
🥥 Gluten-Free & Kosher – Ideal for a variety of dietary needs
🥥 Versatile & High in Fiber – Great for pancakes, muffins, and grain-free recipes
✨ A must-have for gluten-free, low-carb, and paleo-friendly baking!
Ingredients:
✔ Organic Coconut – Pure, simple, and nutrient-rich
Product Specifications:
- Size: 16 oz per bag
- Case Quantity: 4 bags
- Packaging: Resealable bag for freshness
- Certifications: USDA Organic, Non-GMO, Kosher, Gluten-Free
- Country of Origin: United States
- Shelf Life: Typically 12+ months (store in a cool, dry place)
Suggested Uses:
🥞 Baking & Cooking – Substitute up to 20% of regular flour in recipes
🍪 Gluten-Free & Paleo Treats – Ideal for cookies, muffins, and pancakes
🥣 Thickening Agent – Great for sauces, soups, and smoothies
🍞 Low-Carb & Keto Baking – A perfect wheat flour alternative
✨ Pure, organic coconut flour—light, nutritious, and naturally delicious!
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